Ingredients

Percentages (%)

Fishmeal

40

Soya flour

20

Peanut cakes

11

Mheat bran

6

Corn flour

10

Cassava flour

1.85

Premix 5%*

5

Fish oil

1

Peanut oil

1

Shellfish meal

1

Lysine

2

Methionine

1

Vitamine

0.15

Total

100

Calculated chemical composition (% Dry matter/kg)

Proteins

38.10

Carbohydrates

22.76

Lipids

8.93

Dry matter

81.12