Respondents

≤30

31 - 35

36 - 40

40 - 45

46 - 50

≥51

Talent & training executives

0

(0%)

2

(9.1%)

5

(22.7%)

7

(31.8%)

6

(27.3%)

2

(9.1%)

Food & beverage production executives

0

(0%)

0

(0%)

1

(14.29)

2

(9.1%)

1

(14.29%)

3

(42.86%)

Food & beverage service executives

0

(0%)

0

(0%)

2

(9.1%)

1

(14.29)

2

(9.1%)

2

(9.1%)

Front office executives

0

(0%)

1

(14.29)

2

(9.1%)

2

(9.1%)

1

(14.29%)

2

(9.1%)

Finance executives

0

(0%)

0

(0%)

0

(0%)

2

(9.1%)

3

(42.86%)

1

(14.29%)

Housekeeping executives

0

(0%)

2

(9.1%)

1

(14.29%)

3

(42.86%)

1

(14.29%)

0

(0%)

Total

0

(0%)

5

(8.77%)

11

(19.30%)

17

(29.82%)

14

(24.56%)

10

(17.54%)