Porridge sample | Dry matter (mg/ml) | Maximum force (N) | Relaxation time (s) for 33% decrease in maximum force | Energy density (kJ/ml) |
Mf | 112 | 0.89 | 0.3 | 2.10 |
Cf | 162 | 0.91 | 0.7 | 2.73 |
OFSPf | 475 | 0.88 | 1.3 | 8.06 |
Gf | 180 | 0.89 | 0.3 | 3.06 |
G-OFSPf | 332 | 0.92 | 0.3 | 5.60 |