Whole Grain

Color/Appearance

Odor/Aroma

Taste/Flavor

Texture/Mouth-feel

Acceptance

Teff

3.65 ± 0.15^b

3.61 ± 0.12^ab

3.97 ± 0.12^a

3.97 ± 0.13^a

1.87 ± 0.04^a

Buckwheat

3.45 ± 0.12^b

3.77 ± 0.11^a

3.79 ± 0.12^a

3.68 ± 0.14^ab

1.82 ± 0.05^a

Quinoa

3.55 ± 0.12^b

3.32 ± 0.17^b

3.15 ± 0.16^b

3.45 ± 0.14^b

1.61 ± 0.06^b

Amaranth

4.07 ± 0.10^a

2.95 ± 0.14^c

2.58 ± 0.13^c

1.90 ± 0.13^c

1.15 ± 0.05^c