Name of Bacteria	Zone of Inhibition (mm) of Nitro Aldehyde, A
Name of Bacteria	5 mg/ml	2 mg/ml	500 μg/ml	200 μg/ml	100 μg/ml	Std. TC (5 mg/ml)
Streptococcus pyogenes	18.67 ± 0.47	14.83 ± 0.24	9.67 ± 0.47	7.67 ± 0.24	7 ± 0.41	37 ± 0.82
Listeria monocytogenes	14.33 ± 0.47	10.33 ± 0.62	8 ± 0.41	7 ± 0	6.83 ± 0.24	30 ± 0.82
Bacillus subtilus	11.33 ± 0.62	8.67 ± 0.24	6.5 ± 0	5.67 ± 0.24	0 ± 0	28.33 ± 0.47
Xanthomonous campestris pv. Pelargonii Xcp42	13.5 ± 0.41	11 ± 0.41	8.17 ± 0.62	7 ± 0	6.33 ± 0.47	40.33 ± 0.47
Xanthomonous campestris pv. Pelargonii Xcp58	12.83 ± 0.24	10 ± 0	7.83 ± 0.24	6.33 ± 0.24	6 ± 0	39.33 ± 0.94
Pantoea sterwartii DC283	16 ± 0.41	12.17 ± 0.24	7.67 ± 0.47	0 ± 0	0 ± 0	36.67 ± 1.25
E. coli MC4100	10.33 ± 0.24	8.17 ± 0.62	6.67 ± 0.24	6 ± 0	0 ± 0	24 ± 0.82
Pseudomonas corrugata 301678	9.67 ± 0.24	7.17 ± 0.24	0 ± 0	0 ± 0	0 ± 0	23.67 ± 0.47
Pseudomonus cichorii 302959	26.33 ± 2.62	17.67 ± 2.05	0 ± 0	0 ± 0	0 ± 0	34 ± 0.82
Pseudomonas syringae morspruorum 302756	14.67 ± 0.94	12.17 ± 0.24	9 ± 0	8 ± 0.41	7 ± 0	27.33 ± 0.94