8% HFCS

8% sucrose

18% HFCS

18% sucrose

30% HFCS

30% sucrose

All

Time

Time × sugar type

Time × sugar level

Time × sugar type × level

Weight (lbs)

Pre

168.6 ± 31.2

175.6 ± 32.9

168.4 ± 30.4

165.8 ± 30.5

172.7 ± 27.6

163.9 ± 30.5

169.1 ± 30.6

<0.001

0.114

0.018

0.855

Post

170.5 ± 32.5

178.0 ± 34.1

169.9 ± 30.6

168.2 ± 32.7

175.8 ± 28.8

168.2 ± 31.4

171.6 ± 31.8

Glucose (mg/dl)

Pre

89.1 ± 6.0

90.9 ± 6.3

89.6 ± 6.1

88.4 ± 6.6

89.6 ± 6.7

88.8 ± 6.8

89.4 ± 6.4

0.104

0.878

0.166

0.403

Post

87.9 ± 9.8

91.4 ± 9.6

90.6 ± 7.7

88.8 ± 7.7

91.7 ± 6.7

90.2 ± 8.1

90.0 ± 8.5

Insulin (µIU/ml)

Pre

8.6 ± 5.9

8.2 ± 4.9

7.9 ± 5.7

7.3 ± 5.8

8.3 ± 4.5

6.9 ± 5.0

7.9 ± 5.4

0.001

0.406

0.139

0.147

Post

9.4 ± 6.9

13.4 ± 21.1

7.5 ± 5.5

8.5 ± 7.2

13.2 ± 20.0

9.4 ± 8.2

10.1 ± 12.8

HOMA

Pre

1.9 ± 1.4

1.9 ± 1.2

1.8 ± 1.3

1.6 ± 1.3

1.9 ± 1.1

1.5 ± 1.2

1.8 ± 1.3

0.003

0.483

0.189

1.139

Post

2.1 ± 1.6

3.2 ± 6.0

1.7 ± 1.3

1.8 ± 1.5

3.1 ± 5.0

2.1 ± 1.9

2.3 ± 3.4