BM supplemented with mixture of acids: AA (mM)/LA (mM) | Final pH | KD (mm/h) | Lag phase (h) | Undissociated lactic acid (mM)a | Undissociated acetic acid (mM)b |
Without organic acids | 6.50 | 0.60 ± 0.01 | 14.30 ± 0.60 | Nd | Nd |
2.25/27.10 | 4.26 | 0.55 ± 0.02 | 10.03 ± 0.30 | 6.86 | 1.70 |
2.25/55.55 | 3.83 | 0.55 ± 0.01 | 12.02 ± 1.20 | 26.50 | 2.01 |
4.50/27.10 | 4.22 | 0.57 ± 0.02 | 15.01 ± 1.00 | 7.34 | 3.77 |
4.50/55.55 | 3.76 | 0.57 ± 0.01 | 15.90 ± 0.30 | 28.73 | 4.09 |
9.53/27.10 | 4.15 | 0.53 ± 0.01 | 16.70 ± 0.80 | 8.23 | 7.62 |
9.53/55.55 | 3.75 | 0.55 ± 0.02 | 25.80 ± 0.40 | 29.05 | 8.66 |
9.53/230.32 | 2.92 | 0 | >720.00 | 202.94 | 9.39 |
19.05/27.10 | 4.12 | 0.52 ± 0.01 | 47.02 ± 3.10 | 8.63 | 15.43 |
19.05/55.55 | 3.68 | 0 | >720.00 | 31.27 | 17.56 |