Variable (% of fresh matter)

Age (years)

Significance

<8 (n = 11)

[8; 14] (n = 59)

>14 (n = 3)

Dry matter

28.18 ± 2.90a

28.49 ± 3.09a

27.57 ± 3.63a

NS

Ash

0.97 ± 0.18a

1.037 ± 0.172a

0.96 ± 0.27a

NS

Total fat

19.58 ± 5.10a

14.13 ± 3.17b

10.12 ± 1.28b

***

Total protein

20.07 ± 4.98a

20.49 ± 4.16a

8.60 ± 1.10b

***