(N = 156)

Variables

Frequency (%)

What are the possible solutions to the above-mentioned challenges facing poultry farmers with the use of antimicrobial agents and in the management of poultry production systems in Kenya?

Training of farmers on prudence use of antibiotics

57%

Well trained Extention veterinary officers

39%

Market accesibility/availability

19%

Cheap drugs

17%

Affordable feeds

3%

Government to control and regulate food price

2%

Introduction of another source of food

1%

More effective drugs

6%

To observe withdraw to poultry farmer

1%

None

1%