Crop Type

Water gross value added (JD m⁻³)

Water net value added (JD m⁻³)

Water net profitability (FAP) (JD m⁻³)

Percent cost of water to intermediate costs

Percent cost of water to total costs

Winter Veg.

1.559

1.325

0.844

1.70%

1.24%

Summer Veg.

1.647

1.413

0.925

2.55%

1.92%

Field Crops

0.316

0.293

0.134

5.96%

4.46%

Fruit Tress

0.883

0.806

0.542

3.05%

2.26%

Average

1.365

1.179

0.763

2.54%

1.88%