Category | Definition | Weights | ||
Primary class | Secondary class | Tertiary class | ||
Chain supermarkets | Supermarket |
| Stores that primarily sell a variety of fresh and prepared food products, have multiple locations and are owned by large retail companies | 1 |
| Mall |
|
| 1 |
Convenience stores | Convenience store |
| Stores located at a place with convenient transportation that primarily sells convenience goods and food products that are already prepared and packaged | 1 |
Fast-food outlets | Snack fast food |
| Eating places that sell pre-prepared or quickly prepared food at a counter that is likely highly processed | 1 |
Fruit & vegetable | Fresh fruit |
| Stores that primarily sell fresh fruits and vegetables | 1 |
| Integrated market |
|
| 1 |
Full-service restaurants | Noodle shop |
| Eating places where patrons typically order from a waiter, can be seated for dine-in and pay after eating | 0.2 |
| Ben Bang Jiangsu and Zhejiang cuisine |
| 0.2 | |
| Guangdong cuisine |
|
| 0.4 |
| Home cooking |
|
| 0.5 |
| Fish and seafood |
|
| 0.2 |
| Hot pot |
|
| 1 |
| Barbecue kebabs |
|
| 1 |
| Marinated duck neck |
|
| 1 |
| Roast meat |
|
| 1 |
| Sichuan cuisine |
|
| 0.8 |
| Hunan cuisine |
|
| 0.6 |
| Hubei cuisine |
|
| 0.5 |
| Northeastern Chinese cuisine |
| 0.5 | |
| Xinjiang cuisine |
|
| 0.5 |
| Private house cuisine |
|
| 0.5 |
| special cuisine |
|
| 0.5 |
| Creative dishes |
|
| 0.5 |
| Korean cuisine |
|
| 0.5 |
| Other cuisines | Vegetarian diet |
| 0.1 |
|
| Other Chinese food |
| 0.5 |
|
| others |
| 0.5 |
| More regional dishes | Hokkien cuisine |
| 0.8 |
|
| Guizhou cuisine |
| 0.6 |
|
| Anhui cuisine |
| 0.6 |
|
| Jiangxi cuisine |
| 0.6 |
|
| Shandong cuisine |
| 0.4 |
|
| Inner Mongolian dishes | 0.6 | |
|
| Shanxi cuisine |
| 0.5 |
|
| Northwest Chinese folk cuisine | 0.5 | |
|
| Yunnan cuisine |
| 0.5 |
| Beijing cuisine | Roast duck |
| 0.8 |
|
| Beijing cuisine |
| 0.5 |
|
| others |
| 0.5 |
| Southeast Asian food | Vietnamese cuisine |
| 0.4 |
|
| Indian food |
| 0.4 |
|
| Singaporean food |
| 0.2 |
|
| Thai food |
| 0.4 |
|
| Nanyang Chinese food | 0.4 | |
| Japanese cuisine | Sushi |
| 0.4 |
|
| Teppanyaki |
| 0.8 |
|
| Japanese barbecue/roasts | 1 | |
|
| Japanese noodles |
| 0.4 |
|
| Japanese hot pot |
| 0.6 |
|
| Japanese cuisine |
| 0.4 |
|
| Japanese buffet |
| 0.5 |
| Western food | Light salad |
| 0.1 |
|
| Steak |
| 0.4 |
|
| Pizza |
| 0.8 |
| Buffet |
|
| 0.5 |
| Middle eastern dishes |
|
| 0.5 |
Others | Bakery |
| Eating places that typically sell pre-prepared or quickly prepared food at a counter, are not fast food outlets | 0.6 |
| Dessert shops |
|
| 1 |
| Snack shops |
|
| 0.8 |
| Pickled & braised food store |
| 1 | |
| Dried fruit and nuts store |
|
| 0.2 |
| Tonic shops |
|
| 0.1 |
| Crayfish |
|
| 0.8 |