Factors

Polyphénols

Flavonoids

Antioxidant activity

Titratable acidity

Browning index

Absorbance of MRA (A_MRP)

F-v

P-v

F-v

P-v

F-v

P-v

F-v

P-v

F-v

P-v

F-v

P-v

X₁

0.30

0.6149

0.58

0.4894

147.40

0.0003

6.10

0.0690

66.09

0.0012

0.05

0.8266

X₂

0.62

0.4758

0.01

0.9450

1.10

0.3537

16.14

0.0159

60.31

0.0015

0.53

0.5066

X₁X₂

1.06

0.3610

0.99

0.3750

0.00

0.9879

53.41

0.0019

4.16

0.1109

0.84

0.4114

$X_1^2$

2.72

0.1744

0.86

0.4062

17.33

0.0141

0.23

0.6535

1.28

0.3205

0.14

0.7291

$X_2^2$

0.98

0.3779

0.11

0.7579

1.56

0.2801

28.62

0.0059

2.48

0.1905

1.70

0.2623

R²

66.92

32.91

97.76

96.50

97.10

48.24

Probability

0.3308

0.8336

0.0021

0.0052

0.0036

0.6292