|
| Camelina | Canola | ||
|
| Component | Area (%) | Component | Area (%) |
| 25 Hz | Hexadecanoic acid (C16H32O2) | 0.23 | Hexadecanoic acid (C16H32O2) | 0.18 |
| 9,12-Octadecadienoic acid (Z,Z)- (C18H32O2) | 0.15 | Oleic acid (C18H34O2) | 98.6 | |
| 9,12,15-Octadecatrienoic acid, (Z,Z,Z)- (C18H30O2) | 82.4 | Octadecanoic acid (C18H36O2) | 1.05 | |
| Octadecanoic acid (C18H36O2) | 1.11 | 9-Octadecenamide, (Z)- (C18H35NO) | 0.20 | |
| cis-11-eicosenoic acid (C20H38O2) | 14.5 |
|
| |
| Methyl 18-methylnonadecanoate (C21H42O2) | 0.22 |
|
| |
| 9-Octadecenamide (C18H35NO) | 0.12 |
|
| |
| 13-Docosenoic acid, (Z)- (C22H42O2) | 1.27 |
|
| |
| 20 Hz | Pentadecanoic acid, 14-methyl- (C16H32O2) | 0.14 | Hexadecanoic acid (C16H32O2) | 0.89 |
| 9,12,15-Octadecatrienoic acid, (Z,Z,Z)- (C18H30O2) | 84.5 | Oleic acid (C18H34O2) | 92.5 | |
| Octadecanoic acid (C18H36O2) | 0.80 | Octadecanoic acid (C18H36O2) | 5.61 | |
| cis-11-eicosenoic acid (C20H38O2) | 13.7 | cis-11-Eicosenoic acid (C20H38O2) | 0.62 | |
| Methyl 18-methylnonadecanoate (C21H42O2) | 0.23 | 9-Octadecenamide, (Z)- (C18H35NO) | 0.44 | |
| 13-Docosenoic acid (C22H42O2) | 0.62 |
|
| |
| 15 Hz | Tridecanoic acid, 12-methyl- (C14H28O2) | 2.96 | Hexadecanoic acid (C16H32O2) | 0.40 |
| 9,12-Octadecadienoic acid, (E,E)- (C18H32O2) | 3.06 | 9,15-Octadecadienoic acid (C18H32O2) | 0.71 | |
| 9,12,15-Octadecatrienoic acid, (Z,Z,Z)- (C18H30O2) | 78.7 | Oleic acid (C18H34O2) | 97.2 | |
| Oleic acid (C18H34O2) | 1.47 | 6-Nonynoic acid (C9H14O2) | 0.28 | |
| cis-11-eicosenoic acid (C20H38O2) | 5.00 |
|
| |
| 8,11,14-Eicosatrienoic acid (C20H34O2) | 1.61 |
|
| |