Variables | Insulin vs diet | Insulin vs diet ajusted for BMI, WC and ST | ||||
β | ES | p | β | ES | p | |
(Constante) | 135.484 | 28.383 | 0.000 | 235.484 | 38.383 | 0.000 |
Fruits (days/week) | −3.367 | 3.132 | 0.028 | −2.367 | 3.258 | 0.012 |
Vegetables (days/week) | −6.22 | 3.729 | 0.010 | −7.220 | 3.791 | 0.011 |
Red meat (days/week) | 4.60 | 3.904 | 0.243 | 5.600 | 3.918 | 0.243 |
Fish (days/week) | −6.683 | 3.784 | 0.002 | −3.683 | 4.784 | 0.001 |
NaCl g/24h | 0.789 | 0.634 | 0.217 | 0.389 | 0.734 | 0.217 |
BMI (Kg/m2) | - | - |
| 4.150 | 1.591 | 0.012 |
WC (cm) | - | - |
| 0.403 | 0.653 | 0.045 |
ST (hour/day) | - | - |
| 2.400 | 2.638 | 0.367 |
R2 = 0.452 |
|
| R2 = 0.641 | |||
Overall p-value | 0.004 |
|
| 0.001 |
|
|