Perspective

Objective

Prefix

Key Performance Factor

Very Low

Low

No Idea

High

Very High

Financial

Increase stock value (shareholder wealth)

F1

Return on capital applied

F2

Economic Value Added (Income - Capital Costs)

F3

The ratio of market value to book value

Improve cost structure

F4

Compare the price of each unit against the price of competitors

F5

General and administrative expenses and sales per unit or percentage of sales

F6

Cost-to-resources ratio

F7

The ratio of revenue to cost of resources

Increase in asset utilization

F8

Sales/Asset Ratio or (Cost-to-Resources) Ratio

F9

Suspended to Expense Ratio

F10

Percentage of existing capacity utilization

F11

The ratio of income to expenditure

Improve the value of existing customers

F12

Percentage of business unit customers

F13

Percentages deferred (deferred charges)

F14

Percentage of revenue growth

F15

Percentage of business unit customers

F16

Percentage of revenue from new products

F17

Percentage of revenue from new customers

Customer

Improve income opportunities achieving customer

C1

The number of customers we have planned for them

C2

Percentage of repeat customers

C3

Customer willingness to recommend the product

C4

Percentage of profitability growth in existing customers

C5

The consumption rate of return

Gain new customers

C6

Number of new customers

C7

Net Sales (Expenses - Deals)

C8

Percentage of sales to new customers

C9

Cost per new customer

Improve market share

C10

Market share of target customers

C11

Cost of resources

C12

Amount of suspicious receivables

Increase customer profitability

C13

Number or percentage of customers with no returns

C14

Number of pending cases

C15

Upcoming years (previous customer profitability)

Internal Process

Improve cost, quality, and time of production

P1

A high rating and good at delivery cost

P2

Selling High-Performance Products (Expenses - Deals/ Resources)

P3

Incomplete files in the branches

P4

Duration of filing

P5

Costs of consuming resources

P6

Costs of providing resources on concessional facilities

Improve asset utilization

P7

Time management from customer arrival to facility payment

P8

Capacity utilization (concessional facility balance)

P9

Percentage of use

P10

The amount of reliable and available equipment

Gain new customers

P11

% Creating Facility Customers

P12

Price per unit of new customers

Increase sales to customers

P13

The number of products and services sold to each customer

P14

Revenue and profit margin generated from concessional balances (income/concessions)

Develop innovative products and services

P15

New ideas for product development

Achieving excellence in the R&D process

P16

% Register of innovations

P17

Improvement time from production to product arrival at branches

P18

Product Development Cost

Improve environmental health-and-safety performance

P19

Environmental Accidents and Social Impact Safety

P20

Staff violations

Learning & Growth

Develop meritocracy

L1

% Of staff with skills and abilities

L2

Staff Satisfaction

L3

Key personnel turnover

Develop software to support and support strategy

L4

(Strategy Information Coverage) % Operational Processes with Application Support

Create a customer-centric culture

L5

Studying staff culture

L6

The average shelf life of the person

Sharing knowledge about best customer behavior

L7

Share new ways

L8

Average job tenure

L9

Percentage of meeting employees’ personal goals with the organization’s goals