Nutrient Links

Constituent Values

Calories

23.00

Total Carbohydrates

4.00 g

Protein (Macromolecules)

2.00 g

Total Fat

0.40 g

Sodium

36.00 mg

Vitamin A (Retinol)

54.00%

Vitamin C (Ascobic acid)

47.00%

Calcium (Mineral)

11.00%

Iron (mineral)

25.00%